We started Bite Sized with the goal of creating a beautiful, single bite of food with a unique flavors. Our inspiration comes from our constant quest to share food by making each other the best, quintessential ‘bite’, and the combination of our love for cooking and photography. Over the years, BiteSized has also become a place for us to share our travels, our experiences together in New York, and our favorite, non-BiteSized recipes that we cook for friends and family at home. In allowing each of our innovative passions to meld, we hope to share a story of who we are as a creative team.
Jessica is available for private catering and can be reached at Jessica@thebitesizedblog.com
Jonathan is a freelance photographer specializing
in food, still life, and travel photography.
you can see more of his work on his website:
www.jonathanmeter.com
He would love to work with you on your next project.
You can contact him at photo@jonathanmeter.com
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{ 8 comments… read them below or add one }
Looks good kiddo..
I love it guys!
Great team… with all this creativity and talent between the two of you… can fame and fortune be far behind????
I know who you are Anonymous!!! Bubeleh
If you are calling Anonymous “bubelah… I don’t think you do.
Queridos Jonathan y Jessica, los felicito por el blog, las cosas que estan creando parecen exquicitas, les mando un afectuoso abrazo desde bue, argentina, los invito a visitar mi blog y seria genial que me envien la receta de las albondiguitas para publicarla en el blog en “Cocina a bordo”, ademas los invito a agragarse como seguidores del blog y yo hare lo mismo en el de Uds. Gabriel
Love your site. Not only will I trowel through it, I’ll be dropping by Mas when I’m in town in August. Sounds like great food!
Awesome thanks John, so glad you like the site! And definitely stop by Mas when you’re in town.